Burlington, ON - Swiss Chalet Hiring for Assistant Restaurant Manager Roles

Job Details

• On Site

• Hourly or Salary rate varies upon location (To be negotiated) / 35 hours per week

• Terms of employmentPermanent employmentFull time

• Early morning, Morning, Day, Evening, Weekend, Shift, To be determined

• Starts as soon as possible

Languages

English

Education

• College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Evaluate daily operations

• Monitor revenues to determine labour cost

• Monitor staff performance

• Plan and organize daily operations

• Set staff work schedules

• Supervise staff

• Train staff

• Balance cash and complete balance sheets, cash reports and related forms

• Conduct performance reviews

• Organize and maintain inventory

• Ensure health and safety regulations are followed

• Negotiate arrangements with suppliers for food and other supplies

• Leading/instructing individuals

• Address customers' complaints or concerns

• Provide customer service

• Manage events

Additional information

Work conditions and physical capabilities

• Fast-paced environment

• Work under pressure

• Repetitive tasks

• Attention to detail

• Combination of sitting, standing, walking

Personal suitability

• Accurate

• Client focus

• Dependability

• Efficient interpersonal skills

• Excellent oral communication

• Flexibility

• Organized

• Reliability

• Team player

Benefits

Health benefits

• Dental plan

• Disability benefits

• Health care plan

• Vision care benefits

Financial benefits

• Life insurance

• Registered Retirement Savings Plan (RRSP)

Other benefits

• Other benefits